Mlesna Tea | Best Green & Black Ceylon Tea in India

For daily consumption, a green tea that is balanced, smooth, and easy on the palate works best. Options like Sencha Green Tea, Chinese Green Tea, and Lemon Green Tea are commonly preferred because they offer natural antioxidants without excessive bitterness, making them suitable for regular, long-term use.

Ceylon green tea is often chosen as part of a weight-management routine because it is naturally rich in antioxidants and has a clean, light profile. Varieties such as Lemon Green Tea and Sencha Green Tea are popular choices when combined with a balanced diet and active lifestyle. While no tea is a shortcut, consistent consumption can support metabolism and hydration.

Mlesna uses 100% pure Ceylon tea sourced from Sri Lanka, without blending from unknown origins. Founded in 1983, the brand is known globally for its focus on quality, clarity of sourcing, and award-winning packaging. This consistency and transparency help consumers know exactly what they are drinking.

Green tea is commonly enjoyed between meals or in the morning when the body can best absorb its natural compounds. Many people prefer to avoid drinking green tea very late at night due to its mild caffeine content. The ideal time can vary depending on individual routines and sensitivity.

Yes. Mlesna is widely recognised for its elegant, award-winning packaging, making it a popular choice for festive occasions, corporate gifting, and thoughtful personal presents. It offers a balance of premium presentation and everyday usability, which appeals to a wide range of tea drinkers.

Yes. Mlesna offers a carefully curated range of naturally flavoured teas, crafted using high-quality Ceylon tea and natural flavour infusions. These teas are designed to deliver a balanced taste and aroma without overpowering the character of the tea itself.

For example, Mlesna Rose Natural Flavoured Loose Leaf Tea is made using premium-grade tea leaves and natural rose flavouring. It offers a delicate floral aroma and a smooth, indulgent cup, making it suitable for those who enjoy flavoured teas with a refined, authentic profile.

To prepare Mlesna tea, bring fresh water to a boil and pour it immediately into a cup or teapot. Use one teabag or one teaspoon of loose tea per cup. If you are brewing in a teapot, add one extra teaspoon for optimal flavour. Allow the tea to brew for 3 to 4 minutes, then strain or remove the teabag and enjoy.