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Blue Dragon Coconut Milk – Creamy, Authentic & Essential for Asian Cooking
Bring the bold, exotic flavors of Asia into your kitchen with Blue Dragon Coconut Milk. Made from freshly pressed coconut kernels, this rich and creamy milk adds a subtle coconut flavor to both sweet and savory dishes. It’s a must-have ingredient for Thai curries, Indian gravies, Caribbean dishes, soups, smoothies, and desserts.
Since the 1970s, Blue Dragon has helped home cooks recreate authentic Asian meals with ease. This coconut milk is produced by blending the pressed liquid of ripe coconuts with water—just like it’s done across Southeast Asia.
Why You’ll Love It:
- Authentic coconut milk, made from freshly pressed coconut kernels
- Smooth, creamy texture – perfect for curries, soups, and sauces
- Mild, natural coconut flavor – enhances both savory and sweet dishes
- Versatile use – ideal for Thai, Indian, Caribbean, and fusion cuisine
- Helps balance spicy dishes and adds richness to your recipes
Usage Tip: Add to hot curries to mellow the spice and create a creamy, flavourful sauce. Great in desserts like coconut rice or even smoothies!
Love this flavor? Explore the full range of Blue Dragon range of products and discover even more bold, authentic Thai tastes in every cup! Click Here