Sun's out, snacks out — and if you're hosting a summer get-together, you already know the drinks are what set the vibe. This season, ditch the usual aerated drinks and say hello to Mogu Mogu — the chewable juice sensation winning hearts across India. Made with real fruit juice and bouncy nata de coco, it's the ultimate refreshment and conversation starter.
Whether it's a rooftop sundowner, poolside hangout, or weekend chill scene, here are five playful ways to serve Mogu Mogu and make your party unforgettable.
Give your guests the joy of DIY fun. Set up a build-your-own-mocktail station featuring different Mogu Mogu flavours, garnishes, and mixers.
Here's how to set it up
- 1Chill assorted Mogu Mogu bottles — Lychee, Mango, Grape, and Melon are great party picks.
- 2Arrange soda water, tonic, and flavoured sparkling water as mixers.
- 3Add bowls of lemon slices, mint sprigs, crushed ice, and cocktail umbrellas.
- 4Let guests mix, match, and chew their way to a personalised drink.
"The nata de coco makes every sip feel like a mini snack — it's a total icebreaker at parties!" — Anusha M., Goa
Turn these fruity drinks into icy treats that double as a dessert. Perfect for kids, and even more fun for grown-ups who love nostalgic flavours.
Quick recipe
- 1Pour your favourite Mogu Mogu flavour into popsicle moulds.
- 2Freeze for 5–6 hours (nata de coco stays perfectly chewy!).
- 3Serve straight from the freezer with a sprinkle of chilli salt, or dip in melted chocolate for a twist.
Who doesn't love a classic float? Give it a fun twist with the chew factor.
- Fill tall glasses with Mogu Mogu Mango or Strawberry
- Add a scoop of vanilla or lychee ice cream
- Top with whipped cream and a straw
The nata de coco adds texture, the ice cream melts in, and the whole thing tastes like a tropical sundae in a glass.
If you've got a blender and a bag of ice, this one's a crowd favourite — especially for high-energy summer evenings.
How to make
- 1Pour a bottle of Mogu Mogu (Blackcurrant or Pineapple works great) into a blender.
- 2Add 1–1.5 cups of ice.
- 3Blend till slushy and pour into chilled glasses.
- 4Drop in a few nata de coco pieces for that chewy surprise in every sip.
| Flavour | Best party pairing | Tasting notes |
|---|---|---|
| Blackcurrant | Sunset mocktails | Tangy & bold |
| Melon | Light lunch spreads | Mellow & fresh |
| Mango | Tropical themes | Juicy & smooth |
| Lychee | Dessert pairings | Sweet & floral |
| Grape | Kids' birthdays | Classic & fun |
Sometimes, the simplest idea is the smartest. Hand out assorted Mogu Mogu bottles as party favours — tie a cute tag around the bottle neck ("Sip me later!") and place it at each guest's seat or in a gift bag.
Why guests will love them
- Refreshing after a long night
- Instagrammable (those colours!)
- Actually useful — unlike random trinkets
"I included Mogu Mogu bottles in my baby shower hampers and people loved them more than the cake!" — Sonal R., Hyderabad
Mogu Mogu isn't just a drink. It's a mini adventure in a bottle.
If you're planning a summer get-together and want something unique, interactive, and genuinely refreshing, Mogu Mogu is your go-to. Quirky, colourful, and packed with chewy surprises your guests will keep talking about.
Browse all Mogu Mogu flavours on Sunbeam Ventures →Because this summer, your drinks shouldn't just be cool — they should be chewable.
