No-Fuss · Bold & Intense · 2 Servings
Rich Espresso Iced Latte with Moccona
Bold, smooth, and endlessly refreshing. Moccona Espresso Style delivers a full-strength iced latte without a machine — just two ingredients and a little patience.
Ingredients
- 2 tbsp Moccona Espresso Style Instant Coffee
- 125 ml hot water
- 125 ml milk of your choice
- Coffee ice cubes (see step 1)
Instructions
The secret to this latte is coffee ice cubes — they keep your drink bold and cold without ever watering it down. Start these the night before for the best result.
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1Dissolve 1 tbsp Moccona Espresso in a little hot water. Pour into an ice cube tray and freeze for at least 4 hours, or overnight. These coffee cubes will chill your drink without diluting it.
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2When ready to serve, dissolve the remaining 1 tbsp Moccona Espresso in 125 ml of hot water. Stir until fully dissolved and let cool slightly.
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3Fill two glasses with the coffee ice cubes. Pour the brewed espresso over the cubes, then top with cold milk. Stir gently and serve immediately.
Bold, smooth, and perfect for hot afternoons — this iced latte is everything a coffee shop version is, made at home in minutes with Moccona Espresso Style.
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Used in this recipe: Moccona Espresso Style Instant Coffee — 100g
